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Showing posts with label Thai food. Show all posts
Showing posts with label Thai food. Show all posts

Monday, June 13, 2011

Our Cups Runneth Over!

If good friends are one of the great treasures of life, then Layne and I have been showered with riches in the last few days. After renting a gas-efficient Chevy Cruze last week and heading across the Cascade Mountains, we have had the good fortune of spending one night, including a mouth-watering home-cooked dinner, with our friends Sue and Christine in Crooked River Ranch, then breakfast with a beloved niece Cari and her two children, Jordan and Phylicia, followed by two uproarious nights with our long-time pals Penny & Joel at their beautiful ranch in Central Oregon. To top it off, we spent a wonderful evening on Sunday with other dear friends, Penny’s sister Ruth and her Sardinian sweetheart Antonio. Our cups runneth over, literally and figuratively!
        
Heading down out of the mountains towards Sisters, Oregon, last Wednesday we stopped off at the Museum at Warm Springs, a multi-media exhibit honoring, preserving and sharing the cultural and artistic heritage of the Confederated Tribes of Warm Springs, including the Wasco, the Walla Walla (or Warm Springs) and the Paiute Indian tribes. The excellent dioramas and photographs, historical collections and archives, taped narratives by Warm Springs elders and poignant descriptions of the relentless devastating changes endured by these native peoples bring to life in a heart-wrenching chronicle the difficult and tragic period of Native American history that followed the intrusion of white settlers into the West.

Warm Springs Tule mat summer home, 1800
By the mid-1800’s, thousands of pioneers were crossing Oregon Indian lands, radically altering traditional ways of life for the Indians. In 1855, the U.S. government negotiated a series of treaties which established the Warm Springs Reservation, appropriating some ten million acres of land from the tribes while giving them the territory along the Deschutes River and granting them the rights to fish, hunt for game and other foods in their accustomed places. Federal policies were aimed at forcing the Indians to assimilate and to adopt what was essentially an alien culture, giving up their traditional languages and practices and adopting a foreign infrastructure of religion, schools, sawmills, agriculture and such. Only after Congress passed the Indian Reorganization Act in 1934 were these three tribes able to enter a period of self-government as a consolidated unit on the Warm Springs reservation. If you are ever in the area, this museum is worth a visit.

Layne, Jordan, Cari and Phylicia
After coffee and quiche with Cari and the kids on Thursday, we arrived at Penny & Joel’s in time for the first of several fabulous - make that splendiferous!! - meals by that gourmand Penny. Unfortunately, we made the mistake of indulging in some white wine as we whiled away the afternoon visiting on the patio, then moved on to gin and tonic for the cocktail hour. By the time our incredible pork roast dinner with the fabulous cherry salsa was served, along with still more wine, we were all a little over the top. But a good time was had by all, as they say.

The next day, a little fuzzy from the previous evening’s festivities, we were off to a slow start but Penny’s spectacular broccoli and mushroom egg cupcakes were a good energizer. With our vigor restored, we headed into Bend for an afternoon wandering the shops, trying on hats, judging jewelry and art and enjoying a lazy lunch at Toomies Thai Cuisine. (Penny recommends #8, the spicy chicken dish with basil. I agree.) We ended up beside beautiful Drake Park and Mirror Lake, in the middle of town and close to the historic shopping district where several buildings remain intact from the town’s early-1900’s founding.

View from Penny & Joel's ranch
That night, following another sensational dinner of grilled flank steak, tomato and onion plus a wildly complex broccoli salad, Layne and I had the honor of initiating Penny and Joel’s new rustic fire pit, a foot-high metal ring featuring sculpted galloping horses. Through their silhouettes, the blaze is exposed in dramatic fiery profile. To properly anoint the new ring, of course, required a photographic record of the toast, for which Penny and Layne were happy to pose. “Be sure and get the red color of the wine,” Penny advised, as she helped direct the shot.

Penny's grilled flank steak and veggies... Wow!



It was sad to see the evening come to an end, knowing it was our last visit together for perhaps a year. Such a lovely holiday with such good friends.


And finally, after a rushed day of sorting through dozens of boxes and storage containers in our barn, Layne and I relaxed with Ruth and Antonio in Auburn over a tasty vegetarian Papa Murphy’s pizza. I must have been too tired to take photos but, trust me, we had a fine time!

Thanks to everyone who has hosted us on this trip, attended a party or just wished us well! 

Monday, June 6, 2011

Party Time in Portland!

It was an entertainment edifice unlike any I’d ever seen. We basically had a four-lane bowling alley all to ourselves. The unusual facility was called Players and was located just a block away from the excellent Tigard West Motel 6 where Layne’s and my children were staying this past weekend. The family group included my son Damian, his vivacious friend Santina and her adorable baby girl Zaya, plus my lovable 13-year-old grandson Kai and their dog Achilles; then there was Layne’s son Jess and his family, amazing wife April, beautiful Sierra and precocious 10-year-old Orion.
Sierra and April 

Damian had discovered the place and found that it included a large video game arcade, shuffleboard, billiards, food, drink and the bowling alleys, all under one roof.  After a big extended family afternoon party at Layne’s sister Annie’s house on Saturday, Damian and Kai had wanted to check out Players and perhaps bowl awhile. Soon Jess and April joined them and when Layne and I arrived, the post-party party was in full swing - literally, as everyone took their turn swinging, rolling, throwing or guttering their balls down the lane. The younger kids, of course, found the game a challenge so when Kai stepped up for his turn and knocked down eight balls, leaving a split, he groaned in dismay at the odds of getting the spare. But he lined up carefully, made his approach and threw the ball, slicing the edge of the left pin just enough to flick it over and knock down the other one. A perfect spare! An even more unlikely occurrence came when Santina urged me to take her turn, just to see how I could do. So discarding my wedge heels in favor of bare feet, I picked up a couple of balls until I found a nice red one I thought I could handle. Now mind you, the only bowling I’ve done in some 30 years has been on our Wii game so it’s not like I expected to help Santina’s score much. But in a moment of Zen I threw the ball, and as we all watched with mouths agape, that red ball rolled straight and true and slid into the pocket for a strike! Nothing short of a miracle.
Grandma Kat & Kai - photo by Kai

Both our kid’s families are gone now, Damian and Kai headed back to San Francisco, Jess and April already back in Spokane, Santina and Zaya on a plane today going home to Spokane as well. But I’m sure all would agree that it was a fantastic weekend.

After Layne and I flew in late Wednesday night, the fun began on Thursday when he and I and Damian and Kai went out in a drizzling rain to play a round of golf at the nearby King City course. But by the sixth hole, Kai and I had had enough of such cold, wet “fun” so we headed back to the hotel to dry out and dog-sit Achilles. Meanwhile, hardcore golfers Layne and Damian continued on for the full 18 holes, preparing themselves for the more difficult course facing them on Friday.

Zaya graces us all with her smile
On Friday with Damian and Layne out on the golf course with Layne’s brother Ray, Kai and I spent the morning together, walking Achilles, playing video games (well, I watched) and having a leisurely breakfast -- from a grandma’s point of view, the perfect way to spend time! The golfers eventually returned, Ray having won as usual, and Damian headed to the airport to collect Santina and Zaya. That evening, we all went out for some excellent Thai food at Pacific Breeze near Annie’s house. Precious little Zaya kept us well entertained, bestowing her sweet smile on us from her purple throne perched up on the table. With the arrival of Jess and April and their children by car later that evening, the family flock was complete. We were up late that night drinking wine, laughing, talking and strumming a clever “backpacker” guitar Jess had brought along and gave to his dad.
Layne and his new guitar
But the highlight of the weekend had to be the Saturday afternoon gathering of the clan and long-time friends from all over the Portland area. From the youngest, Troy and Julie’s energetic twins Berik and Bowen, to the family matriarch Hazel, who proudly claims to be “98 and feeling great!” -- the backyard was brimming over with laughter and chatter, footballs and water pistols, good food and good cheer.




Friends & family:  Photo by Santina - thanks, Santina!
 Even the weather cooperated with a picture-perfect blue sky and a nice breeze. Layne and I got credit for bringing the good Costa Rican weather with us but perhaps the honor really belongs to the simple magic of a loving family. Pura Vida to all!!